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Glycaemic Response to Common Indian Staple Foods and Their Preparation Methods: A Systematic Mapping Review

Status
In preparation
Review type
Systematic / scoping review
Topics
Indian food, Glycaemic response

Research question

How do Indian staples and cooking methods affect glycaemia?

Preview

This planned review focuses on indian food and glycaemic response in Indian adults. Title and scope may change.

Abstract and findings

Question only; no findings yet. Abstract, publication details and paper link to follow.

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